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- FINE GASTRONOMY -

- CHEF SAKU WAHLMAN -
Saku Wahlman
Professional Chef from Savo Finland
Providing cooking and catering services with two decades of experience in culinary arts.
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All food components are handmade from selected fresh quality ingredients.
My style leans greatly on European cuisine with French and Nordic being the strongest influence.
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I offer tailored menus for dinner, lunch, apero and banquet events.
Service is located in region Bern and delivered throughout Switzerland
Photo: christopheralexander.ch
Saku Wahlman

Partners & Projects
My work
Partner
Schloss Ueberstorf Hotel / Restaurant
Surprise Menu and "base of operation"
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Project
BRIDGE - Bistro Zurich
Guest chef for the theme "Northern Lights"
December 2021 – February 2022
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Media
Article Sonntagszeitung 09.01.2022
"Ausharren und Suppe löffeln"
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Partners & Projects
Contact
Contact Me
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